Prestatyn pub and restaurant re-opens under new management

The Ffrith, on Victoria Road, closed “until further notice” on June 17, but is now back open under 365msl, which also has pubs in the north of England and the Midlands.

Its new manager is Audrey Young, 48, who is running The Ffrith with her partner.

Inside The Ffrith, Prestatyn (Image: Audrey Young)

They have relocated from Stoke-on-Trent, where they ran The Vine Inn together.

Currently, The Ffrith is open for drinks seven days a week, from 11am to 11pm.

READ MORE:

Café by Rhyl railway station re-opens under new management

Property grant re-opens for Rhyl town centre businesses

TV chef Andrew Sheridan’s restaurant opens on Prestatyn High Street

Job opportunities are available for chefs, kitchen staff and front of house, meanwhile.

Since arriving at The Ffrith, Audrey said she and her partner have “worked tirelessly to clean the large outside area and inside”.

She added: “Customers have already noted how much cleaner and fresher it looks - there is also a big refurbishment planned for January.

“As soon as the kitchen is re-opened, we will also be serving great food at an amazing price.”

Audrey added that her vision is to make The Ffrith a “thriving hub for the community” again, and wants it to host darts and pool teams, and “knit and natter” groups, among other ideas.

Inside The Ffrith, Prestatyn (Image: Audrey Young)

She said: “Customers are already enjoying our new range of drinks. ABK Hell is selling really quickly, which is a five per cent lager made in Germany that only has four ingredients and no chemicals.

“On draught, we also have Peroni, Asahi, Doom Bar, Guinness, Worthington’s, Coors, Carling, Madri, Aspall, Thatchers Apple, Blood Orange, Apple and Blackcurrant, and Cloudy Lemon.

“We also have an impressive wine menu.”

Prior to closing, The Ffrith had been run by Sizzling Pubs, one of 16 brands operated by pub and restaurant company Mitchells & Butlers.

Mitchells & Butlers remains the property’s landlord.